Sunday, July 17, 2011

Dragon Chicken

It has been more than a week since I experimented with Chicken. When I saw this recipe in a TV Show, got excited and tried immediately. It came out really good and would definitely be a treat to Chicken Lovers.




Ingredients:

Chopped Chicken ½ cup (350ml cup) 180g approx
Chopped Capsicum ¼ cup
Egg White 1
Corn Flour 1 tbsp
All Purpose Flour (Maida) 1 tbsp
Pepper Powder ½ tsp
Soya Sauce 1 tbsp
Tomato Sauce 1 ½ tbsp
Chilli Sauce 1 tbsp
Chopped Ginger and Garlic 1 tsp each
Spring Onions Few
Salt
Oil for deep frying


Preparation:

Chop Chicken and Capsicum into fine lengthwise strips.


Method:

Combine chopped Chicken, Maida, Corn Flour, Pepper Powder and Salt in a Bowl. Add Egg White and mix well. Keep it aside for 10-15 minutes.

Heat Oil in a Pan. When hot, add Chicken pieces and fry till done. Keep it aside in an absorbent paper.

Now heat little Oil in a Pan. When hot, add spring Onions and add chopped Ginger and Garlic. When they turn slightly brown, add chopped Capsicum and required Salt. Fry for a while and then add Chicken Pieces and all the Sauces. Mix well and fry till done.

Serve garnished with chopped spring onions.

Serves: 1-2
Serve as side dish to Fried Rice.

Chicken is a good source of Protein. Sending this recipe to Sobha Shyam's Cook It Healthy; Protienicious event and Iftar Moments of Taste of Pearl City.


19 comments:

Umm Mymoonah said...

Yumm! Looks absolutely delicious, love this Chinese flavours. Thank you for sending it to Iftar Moments.

ANU said...

name sounds very new and interesting...

Vimitha Anand said...

I love this a lot... Delicious and lip-smacking recipe...

Torviewtoronto said...

yummy flavours looks wonderful

purabi naha said...

I am wondering why it is called dragon chicken? Must be because of the dish's Chinese origin! I love this Chicken recipe with capsicum and all those sauces! I know it would taste terrific...

Laxmi said...

Thanks all for your lovely comments.
@ Purabi, when I fried chicken chopped into strips, it looked like a dragon.. May be the reason is this..

Food Glorious Food! said...

Chinese stir fry is always wonderful! Thanks for sharing dear!

Uma said...

yummm. they look mouth watering...

Cheers,
Uma
http://umaskitchenexperiments.blogspot.com

arthi said...

My husband is gonna love this..looks delicious..

Mugdha said...

soo tempting dear...i cdnt resist myself from drooling over the pics...i just love all these...awesome food wid superb clicks...enjoy..tc..:)

sm said...

interesting name and beautiful pic

Jay said...

cant wait to try this tempting chicken dish..:PP
Tasty Appetite

Suman Singh said...

Love the name of the dish..sounds interesting and looks delicious!

Treat and Trick said...

Looks so mouthwatering and perfect!

thekitchenaffaire said...

Woww.. that looks yummy.. :)

Sobha Shyam said...

looks yummy n mouthwatering, lovely recipe dear, thanx for linking it to my event..

Only 2 days left-Event:
COOK IT HEALTHY:PROTEINicious

Shobha said...

Looks very tempting.

Ramya said...

lovely...i've bookmarked this to try

Kurryleaves said...

Yummy...will try it soon