Saturday, July 30, 2011

Onion Chutney


This Chutney comes to rescue whenever I am running out of Coconut or Tomatoes; takes  little more time to peel the Pearl Onions. But the end result is always good and anyone would ask for some more Idlis.


Ingredients:

Pearl Onions 10-15
Dried Red Chillies 3-4
Garlic 4
Channa Dhal 1 ½ tsp
Urad Dhal 1 ¼ tsp
Mustard Seeds ½ tsp
Curry Leaves 4
Salt
Oil

 
Method: 

Peel and cut Pearl Onions into two. Peel Garlic.

Heat Oil in a Pan. When hot, add Channa Dhal. When they turn slightly brown, add Urad Dhal (1 tsp) and Chillies. Few seconds later, add Garlic, chopped Onions and Salt. Fry till translucent.

When cooled, add required water and blend in a Mixer.

Heat little Oil in a Pan. When hot, add Mustard Seeds. When they complete popping up, add Urad Dhal( ¼ tsp) and Curry Leaves. Fry till slightly brown and pour this seasoning into chutney.

Serves: 2
Serve with Idli or Dosa.

Sending this Chutney and the below two recipes to Srav's Culinary Concepts.

Tomato Chutney

Fried Coconut Chutney

19 comments:

Vimitha Anand said...

I love this chutney. easy to make but so tasty

Mehjabeen Arif said...

This is such a quicky chutney.. we love it..

Jabeen's Corner

Ongoing Event-Iftar nights

Mehjabeen Arif said...

Hey.. I added u to my blogroll.. U can check it out here..

http://comeletseat.blogspot.com/2011/06/blogroll.html

sangee vijay said...

Perfect pair with idlies....looks so inviting...

Ambreen said...

Very interesting chutney, looks temting :)

Priya Sreeram said...

chutney with shallots is indeed a yummy tasting side-dish, this looks good; also like ur Hongkong veggies

Nithya said...

Nice recipe :) Such different varieties of chutneys always make me eat any dish.

ANU said...

very nice yummy chutney....

http://anuzhealthykitchen.blogspot.com/2011/07/event-berries-strawberry-desserts.html

Ramya said...

easy and nice chutney

Please check out my first event and do send in your entries
http://ramyasrecipe.blogspot.com/2011/08/my-first-event-fusion-foodpasta.html

RAKS KITCHEN said...

Sounds amazing with garlic in it!

Peggy said...

This chutney sounds delicious!

aipi said...

Sounds so very flavorful!
US Masala

neha said...

nice and easy...This one is really good...

Sayantani said...

wow thats very unique chutney. looks wonderful

Jay said...

flavorful n delicious version..:P
Tasty Appetite

sm said...

Nice recipe

soujanya said...

love this chutney..looks gud....wants to dip idly's and serve immedietely...
my first visit here...you had a nice space...loved ur some of ur recipes like dragon chicken,baby food ideas etc..
glad to follow you dear...

Now Serving said...

interesting and yummy chutneys :)

Anonymous said...

I couldn’t resist commenting