Wednesday, November 26, 2014

Pori Kadalai (Puffed Rice and Gram)

This is a traditional recipe prepared during navarathri festivals in Tamilnadu. Few weeks back, when I was seriously looking for some easy evening snacks to munch on, this came to my mind. :) It is simple to prepare, just mix everything and its done. It goes well with a cup of tea. If you are interested in providing home made snacks to children, this would be the perfect one to start with. I'm more concerned about the snacks that I give my toddler son and I ensure that my son doesn't eat too much of store bought snacks. This would suit for diabetics too, of course with very less or no jaggery.  


Puffed Rice (Pori) 2 cups
Roasted Channa Dhal /Pottu Kadalai/ Chutney Dhal Handful
Peanuts few
Grated Jaggery few tablespoons (or as needed) or variety of brown sugar


Dry roast all the ingredients separately for few seconds except for jaggery. Add Jaggery and then serve.

4 comments: said...

Such a helathy snack...hw can avoid this to enioy..

eslam said...

مواسير الصرف الصحي PVC تعتبر مواسير PVC من أشهر وأكثر أنواع مواسير الصرف الصحي استخدامًا حول العالم. فهي تتسم بالمتانة والقوة والمرونة، كما أنها سهلة الصيانة ومقاومة للتآكل والتأثيرات البيئية المختلفة، مما يجعلها الخيار الأمثل لمشاريع الصرف الصحي المختلفة.

droomdrrom said...

thank you so much for taking the time to share a wonderful article.

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